cookie care: how to make 'em last

we hope you're on your way to enjoying your cookies and bread pudding. if you've practiced some self control and you want them to last a little longer, here are our tips... 

tip: baker's recommendation is to re-heat your cookies before consuming. we'll happily accept your 'thanks' later... 

COOKIES 

received your cookies via local delivery or pickup? 

on the counter | your cookies will last on your counter for 2 days (ish) in their box or 7-10 days in an airtight container or in their individual cookie wrapper. before eating, we recommend popping in the oven at 350 degrees for 3-4 minutes, or until thoroughly heated through. if you can't wait that long, then just microwave for 10-15 seconds seconds to reinvigorate that gooeyness.

OR

in the freezer | our cookies are super freezer friendly. leave them individually wrapped, or put in an airtight bag/container and store in your freezer for up to 4 months. when you're ready to eat, just leave on your kitchen counter 1-2 hours, or until fully thawed. once thawed, enjoy as-is or we recommend popping in the oven at 350 degrees for 3-4 minutes, or until thoroughly heated through. if you can't wait that long, then just microwave for 10-15 seconds seconds to reinvigorate that gooeyness.

received your cookies via nationwide shipping? 

on the counter | your cookies will last on your counter 5-7 days individually wrapped in their box. before eating, we recommend popping in the oven at 350 degrees for 3-4 minutes, or until thoroughly heated through. if you can't wait that long, then just microwave for 10-15 seconds seconds to reinvigorate that gooeyness.

OR

in the freezer | our cookies are super freezer friendly. leave them individually wrapped, or put in an airtight bag/container and store in your freezer for up to 4 months. when you're ready to eat, just leave on your kitchen counter 1-2 hours, or until fully thawed. once thawed, enjoy as-is or we recommend popping in the oven at 350 degrees for 3-4 minutes, or until thoroughly heated through. if you can't wait that long, then just microwave for 10-15 seconds seconds to reinvigorate that gooeyness.

note: do not store your cookies in the refrigerator. 

BREAD PUDDING 

on the counter | your bread pudding will last on your counter in their box for 2-3 days. before eating, we recommend popping in the oven at 350 degrees for 3-4 minutes, or until thoroughly heated through. if you can't wait that long, then just microwave for 10-15 seconds seconds to reinvigorate that gooeyness.

OR

in the refrigerator | feel free to refrigerate your bread pudding from time of purchase up to 5-7 days. when you're ready to eat it, we recommend popping in the oven at 350 degrees for 3-4 minutes, or until thoroughly heated through. if you can't wait that long, then just microwave for 10-15 seconds seconds to reinvigorate that gooeyness.

OR

in the freezer | store your bread pudding in an airtight bag/container and freezer for up to 2-3 months. when you're ready to eat, just leave on your kitchen counter 1-2 hours, or until fully thawed. once thawed, enjoy as-is or we recommend popping in the oven at 350 degrees for 3-4 minutes, or until thoroughly heated through. if you can't wait that long, then just microwave for 10-15 seconds seconds to reinvigorate that gooeyness.